Urgent need for Saudi Arabia
Job Vacancy: 70
Age: 18 to 40 years
Salary: 2000SR
Duty: 8 hour
Restaurant Worker Job Description:
A restaurant worker plays a vital role in the day-to-day operations of a restaurant. This position involves a variety of tasks aimed at ensuring a positive dining experience for customers and the efficient functioning of the establishment. The specific duties and responsibilities may vary depending on the type of restaurant and its size, but generally include the following:
Restaurant Worker Job Responsibilities:
Customer Service:
Greeting and seating customers.
Taking orders, answering questions about the menu, and offering recommendations.
Serving food and beverages promptly and accurately.
Read Also: Salesman Job Open In Muscat
Ensuring customer satisfaction by attending to their needs and requests.
Food Preparation and Handling:
Preparing and assembling dishes according to the restaurant’s recipes and standards.
Ensuring the quality, presentation, and temperature of the food.
Handling and maintaining kitchen equipment and utensils.
Adhering to food safety and sanitation guidelines.
Cleanliness and Maintenance:
Cleaning and setting up tables, including replacing tableware and utensils.
Cleaning and sanitizing work areas, including kitchen and dining spaces.
Restocking supplies as needed.
Assisting with routine maintenance tasks in the restaurant.
Cash Handling and Billing:
Processing customer payments and providing accurate change.
Managing cash registers or POS systems.
Maintaining accurate records of transactions and receipts.
Collaborative Teamwork:
Coordinating with kitchen staff to ensure orders are prepared and served efficiently.
Communicating customer requests or special instructions to the kitchen.
Collaborating with fellow restaurant workers to create a positive and productive work environment.
Handling Customer Feedback:
Addressing and resolving customer complaints or issues in a professional and courteous manner.
Reporting feedback to management for continuous improvement.
Upselling and Promotion:
Informing customers about daily specials and promotions.
Suggesting additional menu items or extras to increase sales.
Adherence to Policies:
Following the restaurant’s policies and procedures, including dress code and safety protocols.
Compliance with alcohol service regulations and age restrictions.
Restaurant Worker Job Qualifications:
- Strong interpersonal and communication skills.
- Ability to work well in a fast-paced and high-pressure environment.
- Attention to detail and the ability to multitask.
- Basic knowledge of food safety and sanitation practices.
- Physical stamina to stand, walk, and carry trays for extended periods.
Read Also: Parking Driver Jobs in Dubai
- Willingness to work flexible hours, including evenings, weekends, and holidays.
- Previous experience in the restaurant industry may be preferred but is not always required.
How to Apply
Company Name: Soby Enterprises Overseas Employment Promoters
Address: Rawalpindi
Phone Number: 0316-5131717, 0306-5118407, 0321-2444938.
